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Interviews
Gregory Gourdet Brings a Global Lens to Printemps New York
Gourdet curates a multifaceted dining program that channels the spirit of Paris and the flavors of the French diaspora
June 18, 2025
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Interviews
Chef Raheem Sealey’s Shiso Honors Family, Art, and Fire
Sealey draws on his St. Croix upbringing and the vibrant energy of Wynwood
June 11, 2025
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Interviews
Experimental Group Balances Innovation and Legacy
HD catches up with Pierre-Charles Cros, Xavier Padovani, Olivier Bon, and Romée De Goriainoff
June 4, 2025
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Podcasts
Elizabeth Blau
The CEO of Blau + Associates redefines dining with visionary concepts
February 5, 2025
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Interviews
The Brand Ambassador: Maggio Cipriani
Cipriani leads the family business, alongside his brother Ignazio, into its most exciting chapter yet
November 26, 2024
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Podcasts
John Meadow
As he builds an empire, the LDV Hospitality president and founder stays grounded
October 9, 2024
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Interviews
Matty Matheson Teams Up With Omar Gandhi Architects
A direct message on Instagram kickstarted the design of Prime Seafood Palace in Toronto
October 1, 2024
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Interviews
Quality Branded and GRT Architects Make Restaurant Magic
A joint force produces some of New York’s buzziest dining concepts